wedding cake Menu
Classic tiered cake with filling and frosting. Includes decoration with loose flowers provided by your florist, cutting and serving.
CAKE PRICING
$150.00
ONE TIER
8 inches. Serves up to 25 guests.
$150.00
$275.00
SMALL TWO TIER
6 inches and 8 inches. Serves up to 40 guests.
$275.00
$350.00
LARGE TWO TIER
8 inches and 10. Serves up to 60 guests.
$350.00
$450.00
SMALL THREE TIER
6 inches, 8 inches, and 10 inches. Serves up to 75 guests.
$450.00
$550.00
LARGE THREE TIER
8 inches, 10 inches, and 12 inches. Serves up to 110 guests.
$550.00
$650.00
FOUR TIER
6 inches, 8 inches, and 10 inches, and 12 inches. Serves up to 130 guests.
$650.00
CAKE FLAVORS
CARROT CAKE
COCONUT
WHITE BUTTER
CLASSIC YELLOW
RED VELVET
MARBLE CAKE
CLASSIC CHOCOLATE
LEMON POPPYSEED POUND CAKE
GUAVA
MOCHA SPICE
CARAMEL MUD CAKE
FILLINGS
HAWAIIAN STYLE CHANTILLY
LILIKOI MOUSSE
LEMON MOUSSE
PINEAPPLE PRESERVES
CARAMEL CREAM CHEESE
CHOCOLATE MOUSSE
RASBERRY-GUAVA MOUSSE
FRESH BERRIES
UBE MOUSSE
FROSTINGS
VANILLA BUTTERCREAM
CHOCOLATE BUTTERCREAM
COCONUT BUTTERCREAM
COFFEE BUTTERCREAM
VANILLA CUSTARD BUTTERCREAM
WHITE CHOCOLATE BUTTERCREAM
Icings, sugar works, and modeling components. We love to create custom designs and combinations - please inquire for pricing!
SPECIALIZED COMPONENTS
OMBRE
DRIP ICING
CHOCOLATE MODELING
GUM PASTE
PASTILLAGE
ROYAL ICING
FRESH AND CRYSTALLIZED FLOWERS
FRESH AND CRYSTALLIZED FRUIT
MARZIPAN
MERINGUE
Swiss and Italian
FRESH BERRIES