Plated Dinner Menu
For parties of 35 or fewer guests
Pricing includes freshly baked bread and butter.
Please choose one of the first course selections below for all guests.
Give your guests up to 3 entree options to choose from. Each guest will choose one of the three entree options for their main course.
Entree selections must be returned to your Event Manager at least two weeks prior to your event.
Due to possible cross contamination in the cooking or preparation process, anyone with a shellfish allergy should not consume any deep fried food items.